Wednesday, January 6, 2010

Brussel Sprouts

Here is another recipe inspired by the free samples at dellalo's italian market.

Fry up the pancetta, and set aside. Dump excess oil. Saute brussel sprouts (halved) until tender with olive oil, salt, and pepper. Add pancetta and serve hot.

As always a pic :) My family is really enjoying me being home! all of this delicious food.

1 comment:

  1. What's pancetta? Can I find it in a normal grocery? And can you post a meatloaf recipe, like you made that one time?